In this week’s episode of The Appetite, we decided to go to Kay’s Kitchen located at 303 College Ave N, St Joseph MN 56374.

Kay’s Kitchen is a breakfast and lunch place that opened in 1972.

Ryan ordered hash browns, scrambled eggs, toast, and a strawberry milk shake for his order. The meal was a very simple, tasty meal. The milkshake had a thick and creamy texture to it and was full of the strawberry flavor. The hash browns were very crunchy and seasoned well.  They tasted even better with ketchup. Ryan personally liked this meal a lot, so he gave it a 8.5/10

The omelette that Parker ordered was immaculate. It was definitely up there for one of the best he’s ever had. His only problem with it was the portion size. He also had his bacon stolen from by his mom, Ryan, and his dog. The hash browns weren’t as crispy as he would have hoped but the saving grace was the pie. It was very creamy and delicious. The crust wasn’t too much either. Parker gives Kay’s an A+.

As a connoisseur of restaurant made French silk pie, Jack felt personally obligated to tell you about his experience eating this specific slice. The bottom layer of crust was just about the same as Perkins. The rest is where the differences come in. The chocolate layer could’ve been better Jack thought.  He believes they used cream cheese in this layer which he isn’t really a fan of. The top layer was probably the best part of this pie. It was fluffy and light, sweet and rich. It was a great way to top off this triangle of pastry. Overall, Jack gives a brutally honest rating of 6.8/10.

Overall we recommend going to Kay’s Kitchen because it’s affordable and a great place to eat a good breakfast. However, the drive there could be an inconvenience depending on where you live. So it’s best if you pick a day where you have time to go. They also allow you to order over the phone, so you can pick up and go.