Bernatello’s pizza is outstanding

Pizza%27s+
Back to Article
Back to Article

Bernatello’s pizza is outstanding

Pizza's

Hang on for a minute...we're trying to find some more stories you might like.


Email This Story






Courtney Kosloski
Bernatello’s Pizza

Bernatello’s frozen pizza is one of my favorites.

Bernatello’s foods began in Annandale, MN starting out with the name “Bud’s Pizza.”  Officially in 1982, Bill Ramsay bought 50 percent of the shares of the company and then switched the name to Bernatello’s Pizza.

Bernatello’s quickly grew into manufacturing frozen pizzas and selling to supermarkets around the Midwest. In 1955, Bill Ramsey bought the other 50 percent of shares from Bud Garthe and officially made Bernatello’s into a family owned and operated a company.

In 2000, the family bought Roma Pizza which had a strong direct store delivery program. In 2007, the family launched the Bellatoria brand, and it was the premium line. Today Bernatello’s pizza continues to be a family owned and operated business with a plan to continue to grow.

 

Courtney Kosloski
Chicken Alfredo Pizza

Personal Opinion:

Bernatello’s pizza: I made the frozen chicken alfredo pizza. The oven was preheated to 425 degrees, and I cooked it for 15 minutes. After the time was up, I took it out of the oven and enjoyed every second of eating it.

Overall I give Bernatello’s a 10/10 for their frozen pizzas. They have multiple topping options and cooking it is very easy. I would highly recommend Bernatello’s Pizza!  

 

 

Print Friendly, PDF & Email